Best Gift Shopping > Gourmet Food > Dessert Toppings
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Best Gift Shopping > Gourmet Food > Dessert Toppings
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Opal Sanding Sugar(more) »rank: 11389from: UnknownOur review: :Extra-fine sugar is excellent for filling in brightly colored designs on cakes, cookies and cupcakes.Contains 4oz. Detail |
La Salamandra Dulce de Leche from Argentina(more) »rank: 976from: La SalamandraOur review: :La Salamandra Argentine Dulce de Leche is made by blending cow's milk, sugar, and vanilla. Dulce de Leche is made of top quality raw materials. La salamandra milks their own cows daily and the milk is used immediately without passing through tanks, trucks, or storage areas where it could spoil. Artisan tradition and modern technology results in an exceptionally flavorful product that is smoother and creamier than other brands. La Salamandra Dulce de Leche is first-ranked in local Argentine comparative tastings, where it is prized for its depth of caramel flavor. Dulce de Leche is practical, full of nourishment and ... Detail |
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Amarena Fabbri Wild Cherries in Syrup 600gr Crock(more) »rank: 347from: FabbriOur review: :Amarena Fabbri, wild cheeries in syrup. Great topping for Ice Cream, or other cream desserts. Imported from Italy, packed in traditional white ceramic crock. 600gr Detail |
6 Chocolate Belgian Chocolate Spoons: Luxury Chocolate Stirring spoons for Coffee, tea or milk!, Mixed(more) »rank: 347from: SaxonOur review: :A lovely spoon in a cup! Perfect for colder weather, we offer a 6 pack of spoons coated in luscious Belgian chocolate. Offered in dark, milk, white or mixed. Saxon Chocolates proudly upholds the time-honoured traditions that have made Belgium synonymous with fine chocolate. These luxury chocolates and gourmet chocolate truffles pay homage to the past, while they also embrace the future. Saxon Chocolates are carefully wrapped in sophisticated, streamlined packaging, which is elegantly simple and stylishly graceful in design. Detail |
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Dry Fondant - 1 lb(more) »rank: 23749from: CK ProductsOur review: :Use powdered fondant to make cream-filled centres for chocolates and to make chocolate-covered cherries. Mix with water, juice, alcohol, or other liquids to the desired consistency and fill the chocolate shell. 454 gram/1 lb bag. To produce fondant for rolling, add 1 tablespoon water, alcohol, or flavouring per 100 grams of dry fondant. To make icing, add an equal weight of unsalted butter to the powdered fondant and water. Detail |
Red Sanding Sugar(more) »rank: 49436from: UnknownOur review: :Extra fine sugar is excellent for filling in brightly colored designs on cakes, cookies and cupcakes.Contains 4oz. Detail |
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Mostarda Di Cremona(more) »rank: 3377from: SperlatiOur review: :Mostarda Di Cremona. Mostarda di frutta ('fruit mustard') is an Italian confection from Cremona. This unique preserve is exclusively handmade with highly selected fruits, pieces of peaches, cherries,pears, and mandarins. Detail |
Barefoot Contessa Raspberry Dessert Sauce(more) »rank: 1776from: Barefoot ContessaOur review: :Warm slightly and spoon this flavorful sauce over any dessert to add elegance and great taste instantly. Try it on pancakes or waffles too. Detail |
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Green Sanding Sugar(more) »rank: 36434from: UnknownOur review: :GREEN SANDING SUGAR- Extra-fine sugar is excellent for filling in brightly colored designs on cakes, cookies and cupcakes.Contains 4 ounces Detail |
Fabbri Amarena Cherries in Syrup - 21 ozs.(more) »rank: 36434from: FabbriOur review: :Fabbri of Bologna has been making uniquely delicious wild cherries in amarena syrup since 1905. Only the best wild cherries are carefully selected and stoned, then candied in wild cherry syrup according to Gennaro Fabbris original recipe. Amarena Fabbri is fabulous with ice cream, cakes, fruit salads, granite, yogurts, milk shakes and semifreddo desserts Packaged in beautiful blue and white vase-shaped opaline jars, they are the most sought after cherries in Europe. Use them for toppings, recipes or indulge right from the jar. Detail |